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La Revue de Cuisine (The Complete Ballet) (Score & Parts)-WW/PN

Composer: Martinů, Bohuslav

Publisher: Leduc (France)

Edition: AL29516


La Revue de Cuisine
Ballet pour six instruments (1927)
for clarinet, bassoon, trumpet, violin, cello, and piano
by Bohuslav Martinu (1890-1959)- Czech composer
1. Prologue
2. Introduction (tempo de marche)
3. Danse du moulinet autour du caudron (Poco meno)
4. Danse du chaudron et du couvercle (Allegro)
5. Tango (Danse d'amour)
6. Duel (Poco a poco allegro)
7. Entracte (Lamentation du chaudron)
8. Marche funebre (Adagio)
9. Danse radieuse (Tempo di marche)
10. Fin du drame (allegretto)
This is the score and parts for the complete ballet from which the Suite has been extracted. Critical Edition edited by Christopher Hogwood with full historical commentary. Although the original dialogue has been lost, a description of each "kitchen utensil" is provided.